MOLKOSAN 200 ML A.VOGEL BIOFOR

Molkosan® is a source of lactic acid and potassium.

• Lactose, milk protein, sugar and gluten free
• Source of potassium
• Molkosan® Original is made with fresh milk from the Swiss Alps. Fats and proteins are removed by centrifugation and ultrafiltration.
  The resulting lactose free whey is then lacto-fermented with a specific and exclusive strain of lactobacillus and pasteurized.
  Molkosan® Original’s content of lactic acid (L +) has been recognized for decades for its many traditional uses as a health food.